tiger

tiger

MYBALI Coffee

100% Arabica.
Full-bodied coffee with low acidity from the jungles of Sumatra

☕️ Taste

The Tiger has a fruity, tart flavor with earthy nuances. The rich, tropical notes will take you on a journey of taste and provide you with an exceptional coffee experience.

📍 Origin

Our Tiger Coffee is grown and harvested in the Aceh province (Gayo Highlands) on the Indonesian island of Sumatra. There it ripens in tropical mixed forests at an altitude of approximately 1,500 meters.

Regular price €10,90
Sale price €10,90 Regular price €10,90
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51 in stock

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Tiger Coffee

Full-bodied

Strong and full with a soft core. This describes the characteristics of Tiger, also known as Gayo coffee.

In the jungles of Sumatra, our Tiger matures into a full-bodied coffee with low acidity – your powerful taste experience.

Sumatra

The Island of Gold

For good reason, Sumatra's inhabitants call it the "Island of (Coffee) Gold." Sumatra is Indonesia's second-largest island and one of the region's largest coffee-growing areas. Our coffee ripens in warm tropical mountain air at elevations over 1,500 meters. The Arabica beans are sun-kissed on the mountain slopes of Aceh and Lake Toba and, after harvest, are dry-processed.

100% Arabica

100% gourmet coffee

True coffee connoisseurs know exactly what they love about Coffea Arabica . The incomparably nutty flavor and complex aromas, with their fruity and floral notes, make Arabica a favorite among coffees.